Is vanilla extract allowed on a carnivore diet?

Pure vanilla extract is technically plant-derived, so strict carnivores may choose to avoid it. However, many who follow an animal-based diet use it sparingly for flavor, especially in recipes like this carnivore ice cream recipe.

What brand of ice cream is carnivore friendly?

Most store-bought ice creams contain additives, sugars, or plant-based ingredients. That’s why making your own carnivore ice cream recipe at home is the best way to ensure it’s truly zero-carb and clean.

Is keto ice cream carnivore friendly?

Keto ice creams often include plant-based thickeners and sweeteners. While lower in carbs, they aren’t usually strict carnivore. A homemade carnivore ice cream recipe avoids these ingredients entirely.

What cream can you eat on a carnivore diet?

Look for heavy cream with no additives or gums—ideally raw or grass-fed. It’s a staple ingredient in any quality carnivore ice cream recipe.

Carnivore Ice Cream Recipe: The Best 3-Ingredient Frozen Dessert -

Name: Carnivore Ice Cream Recipe
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: Carnivore
Ingredients: 6 large eggs 1/2 cup unsalted butter (melted) 1 tbsp beef gelatin 1/4 tsp sea salt Optional: 1 tbsp bone broth collagen

Description

This carnivore bread is fluffy, savory, and made with only animal-based ingredients. It’s the perfect zero-carb solution when you’re craving bread but staying 100% clean and simple.

Ingredients

Scale

6 large eggs 1/2 cup unsalted butter (melted) 1 tbsp beef gelatin 1/4 tsp sea salt Optional: 1 tbsp bone broth collagen

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Instructions

1. Preheat oven to 325°F (163°C) and line a loaf pan with parchment paper. 2. Separate eggs: whites in one bowl, yolks in another. 3. Whip egg whites until stiff peaks form. 4. In yolk bowl, mix melted butter, beef gelatin, salt, and optional collagen. 5. Fold yolk mixture gently into egg whites using a spatula—don’t deflate. 6. Pour into loaf pan and smooth the top. 7. Bake 35–40 minutes, until golden and firm. 8. Let cool completely before slicing.

Notes

Store in fridge for up to 5 days or freeze for longer shelf life. Great for slicing, toasting, or using as a base for carnivore sandwiches or breakfast. For a firmer texture, add 1 more tsp of beef gelatin.

Prep Time: 10 minutes
Cook Time: 40 minutes
Category: Bread, Carnivore
Method: Baked
Cuisine: Carnivore, Zero-Carb

Nutrition

Serving Size: 1 slice
Calories: 140
Sugar: 0g
Sodium: 90mg
Fat: 12g
Saturated Fat: 7g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 0g
Fiber: 0g
Protein: 6g
Cholesterol: 150mg